nearly significantp = 0.047
Individual monounsaturated species with decreases that were statistically significant or nearly significant included eicosenoic acid (20:1), which was decreased by 23% (SEM = 8.2%, p = 0.047), heptadecenoic acid ether (0–17:1), which was decreased by 24% (SEM = 9.4%, p = 0.055), docosenoic acid (22:1), which was decreased by 36% (SEM = 13%, p = 0.063), and nervonic acid, named that way because it was first discovered in mammalian nervous tissue, which is essential for brain health [ 81 ] (24:1), which was decreased by 69% (SEM = 16%, p = 0.079).