Different grades of green tea 'Duyun Maojian': a comprehensive constituent, bioactivity, and sensory evaluation from the consumer's specific perspective.

Food Chem X · 2026 · PMC13091367 · PMID 42006662

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showed a trendno p-value reported

The anti-inflammatory activity of the extracts from the five tea samples showed a trend with quality grade (IC 50 ranged from 0.15 to 0.30 mg/mL; Fig. 6 C).

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