Reversing the gap: Do gendered food preferences explain a historic shift in obesity from women to men?

(3) For potatoes and fruits, a higher income share also leads to a significant or marginally significant reduction in intake among males.

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Although gender differences are not fully significant for some food categories, the SUR test provides systematic evidence supporting the gendered dietary preference hypothesis from two dimensions: the allocation differential associated with household income growth and the decision-making weight linked to individual economic contribution.

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The between-group differences are highly significant (p-values: 0.01, 0.00).

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