Co-Exposure to Food-Grade and Nano-TiO<sub>2</sub> with High-Fat Diet Induces Multi-Organ Injury in Liver, Intestine, Brain, and Testicles.

While total movement did not differ substantially between groups, a slight reduction in center rate was observed in combined exposure groups compared to their single exposure, suggesting a potential increase in anxiety-like behavior or altered exploratory behavior, though these differences did not reach statistical significance ( Figure 5 C,D).

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