Higher DII was significantly associated with low cognitive performance on the AFT (PR = 1.421, 95% CI: 1.226–1.646, p < 0.001), DSST (PR = 1.219, 95% CI: 1.046–1.422, p = 0.014), and CFI (PR = 1.186, 95% CI: 1.106–1.272, p < 0.001), whereas its association with CERAD did not reach statistical significance (PR = 1.146, 95% CI: 0.992–1.324, p = 0.062).
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Associations of diabetes mellitus with/without diabetic retinopathy and cognitive outcomes in older adults: the potential role of the dietary inflammatory index in a multi-dataset observational study.
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