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Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study.

Eur J Nutr · 2026 · PMC13260030 · PMID 42274793

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The mean glucose iAUCs (0–180 min) were lower in the PrePP group compared to both the PP and CHO control groups, although this difference did not reach statistical significance (Fig. 1 c).

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