0.641 ± 0.095, p > 0.05), whereas H-GLPP (0.611 ± 0.214) and LMS (0.579 ± 0.095) showed a trend toward restoration ( Figure 2 D).
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Integrated Foodomics Reveals Gut Microbiota-Metabolite-Gene Interactions Associated with the Immunoprotective Effects of Ganoderma lucidum Polysaccharide Peptide.
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The sentences
A value of p < 0.05 was considered statistically significant, and p < 0.001 was considered highly significant.