Plasma folate, homocysteine and B12 The main effect of weight loss or diet composition on changes in plasma folate failed to reach statistical significance (p = 0.106 and p = 0.09 respectively) whereas plasma homocysteine increased 6.6% on VLCARB, decreased 6.8% on the VLF and remained unchanged on the HUF diet (P = 0.026 for diet effect) (Table 5 ).
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Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk.
1
0.1060
0.1060