Total fluid and water consumption and the joint effect of exposure to disinfection by-products on risk of bladder cancer.

Environ Health Perspect · 2007 · PMC2072844 · PMID 18007986

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did not reach statistical significanceno p-value reported

A statistically significant 39% decrease in the risk of bladder cancer was observed for males and females in the highest versus lowest levels of total fluid intake ( Table 2 ), but the test for trend did not reach statistical significance ( p for trend = 0.07).

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