Regiospecific profiles of fatty acids in triacylglycerols and phospholipids from Adzuki beans (Vigna angularis).

Nutrients · 2010 · PMC3257609 · PMID 22253991

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quite significantno p-value reported

Therefore, the PL content is quite significant, whilst glycolipids are present only in trace amounts, indicating that PL form the principal components of the cell membranes in the beans.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.