Potential health risks from beverages containing fructose found in sugar or high-fructose corn syrup.

Diabetes Care · 2013 · PMC3526242 · PMID 23264287

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showed a trendno p-value reported

In addition, they found that total and LDL cholesterol were increased by fructose relative to glucose and that free fatty acids were increased or showed a trend toward an increase in the fructose beverage groups.

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