only marginally significantP = 0.06
Consumption of all seafood combined (crabs, crawfish, shrimp, oysters, and fish) showed an increasing risk with increasing consumption, but the test for trend was only marginally significant ( P = 0.06).
Consumption of all seafood combined (crabs, crawfish, shrimp, oysters, and fish) showed an increasing risk with increasing consumption, but the test for trend was only marginally significant ( P = 0.06).