Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.

Glucobrassicin demonstrated a positive trend with all carotenoids.

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When the full set of broccoli cultivars were analyzed for a correlation between date of release and mean level of phytochemical content across trials, no significant correlation was found with the exception of a negative trend for glucobrassicin ( Figure 3 ).

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