Egg intake during carbohydrate restriction alters peripheral blood mononuclear cell inflammation and cholesterol homeostasis in metabolic syndrome.

We similarly observed a trend toward an increase in ABCA1 protein in the EGG group from baseline to week 12 ( P = 0.07; data not shown), as well as a strong trend toward greater percent change in ABCA1 protein from baseline in the EGG group (+5.5% ± 9.4%) when compared to the SUB group (−1.9% ± 7.1%) ( Figure 3 E).

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