Poor ability to resist tempting calorie rich food is linked to altered balance between neural systems involved in urge and self-control.

Nutr J · 2014 · PMC4172871 · PMID 25228353

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showed a trendp = .10so close (0.05 < p ≤ 0.1)

Subjects showed a trend of consuming more servings/day/1000 kcals of low-calorie foods than high-calorie foods ( t(29) = 1.70, p = .10 ).

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