Awareness and perception of plant-based diets for the treatment and management of type 2 diabetes in a community education clinic: a pilot study.

Awareness also varied according to DEC attendance ( Figure 1(a) ) and willingness to try a plant-based diet ( Figure 1(b) ) While there was a trend for higher awareness within those who were willing to try plant-based diets and those who were returning patients in the DEC, these differences did not reach statistical significance ( Figure 2 ).

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