What characterises women who eat potatoes? A cross-sectional study among 74,208 women in the Norwegian Women and Cancer cohort.

For most lifestyle factors, the difference between the high and the low potato consumption group was highly significant ( Table 1 ).

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Regarding socioeconomic status, there was a clear trend: the lesser the women's income and education, the higher their odds of high potato consumption ( P for trend <0.001).

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