Differences in nutrient composition and choice of side dishes between red meat and fish dinners in Norwegian adults.

Food Nutr Res · 2016 · PMC4716552 · PMID 26781818

Europe PMC DOI

hedged sentence

0.0070

closest p · 0.1× alpha

0.0070

boldest claim

The sentences

approached significancep =0.007actually significant

This difference was statistically significant in the middle-aged group ( p <0.001) and approached significance in the oldest age group ( p =0.007).

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