Vitamin treatment showed a trend toward a reduction of gastric cancer mortality which was not statistically significant (HR 0.55, 95 % CI 0.29–1.03) and garlic treatment did not affect gastric cancer mortality [ 9 •].
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Vitamin treatment showed a trend toward a reduction of gastric cancer mortality which was not statistically significant (HR 0.55, 95 % CI 0.29–1.03) and garlic treatment did not affect gastric cancer mortality [ 9 •].