Recent Fast Food Consumption and Bisphenol A and Phthalates Exposures among the U.S. Population in NHANES, 2003-2010.

Environ Health Perspect · 2016 · PMC5047792 · PMID 27072648

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did not reach statistical significanceno p-value reported

Exposure to ΣDEHPm was positively associated with fast food intake in all three racial/ethnic groups; however, the association did not reach statistical significance among Hispanics.

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