Growth inhibition of S. cerevisiae, B. subtilis, and E. coli by lignocellulosic and fermentation products.

Appl Microbiol Biotechnol · 2016 · PMC5056951 · PMID 27262569

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a clear trendno p-value reported

1 b), although these were expected to increase with inhibiting concentrations, we failed to find a clear trend in the behavior of the strains.

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