Drinks containing anthocyanin-rich blackcurrant extract decrease postprandial blood glucose, insulin and incretin concentrations.

J Nutr Biochem · 2016 · PMC5170886 · PMID 27764725

Europe PMC DOI

hedged sentence

0.0600

closest p · 1.2× alpha

0.0600

boldest claim

The sentences

did not reach statistical significanceP =.06so close (0.05 < p ≤ 0.1)

Tmax was slightly greater following H-BE (mean at 55 min, 95% CI 48, 62) compared to M-BE, L-BE and CON (means were 46 min, 39, 62; 49 min, 42, 57; 48 min, 36, 60, respectively), but this did not reach statistical significance ( P =.06).

also in 111,027 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.