Plasma fat-soluble vitamin and carotenoid concentrations after plant sterol and plant stanol consumption: a meta-analysis of randomized controlled trials.

Eur J Nutr · 2017 · PMC5346416 · PMID 27591863

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showed a trendno p-value reported

−8.9 %, respectively), while changes in α-tocopherol concentrations showed a trend toward larger reductions after plant stanol vs. sterol consumption.

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