showed a trendp = 0.06
Accordingly, GADA-positive subjects showed a trend towards higher levels of fasting glycaemia (298.0 ± 99.2 versus 208.8 ± 117.6, p = 0.06) than GADA-negative subjects ( Table 2 ). 4.
Accordingly, GADA-positive subjects showed a trend towards higher levels of fasting glycaemia (298.0 ± 99.2 versus 208.8 ± 117.6, p = 0.06) than GADA-negative subjects ( Table 2 ). 4.