Changes of enzyme activities and LA levels in porcine skeletal muscle at different stages It appeared that LDH capacity and the ratio of LDH/MDH in longissimus dorsi increased with age, while an adverse trend was shown for MDH in longissimus dorsi ( Figure 3A, 3C, 3E ).
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Studies on meat color, myoglobin content, enzyme activities, and genes associated with oxidative potential of pigs slaughtered at different growth stages.
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