Epidemiological Evidences on Dietary Flavonoids and Breast Cancer Risk: A Narrative Review

Asian Pac J Cancer Prev · 2017 · PMC5720631 · PMID 28950673

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did not reach statistical significanceno p-value reported

Similarly, Zheng (1999) reported about half of breast cancer risk in Chinese women with the highest urinary excretion levels of total or individual isoflavones (genistein, daidzein, glycitein), although these results did not reach statistical significance probably because of a small sample size.

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