In men, vegetarians had lower reported uptake of PSA testing (prevalence ratio: 0.82, 95% CI 0.71 to 0.96) than meat eaters, while the difference in uptake appeared lower but did not reach statistical significance in vegans (prevalence ratio: 0.72, 95% CI 0.50 to 1.02) and was not significantly different in fish eaters (prevalence ratio: 0.99, 95% CI 0.85 to 1.07).
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Cross-sectional analyses of participation in cancer screening and use of hormone replacement therapy and medications in meat eaters and vegetarians: the EPIC-Oxford study.
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