Besides, the presence of some virulence determinants such as agg and gelE genes in MZF1 and MZF4 cannot be considered as a negative trend since some commercial enterococci starter cultures with a long history of safe use are also known to possess several virulence genes such as ace, asa1, gelE , and esp .
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Evaluation of Probiotic Properties and Safety of <i>Enterococcus faecium</i> Isolated From Artisanal Tunisian Meat "Dried Ossban".
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