Barely Significant
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Wine Flavonoids in Health and Disease Prevention.

Molecules · 2017 · PMC6155685 · PMID 28216567

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quite significantno p-value reported
The interaction of polyphenols with SP is quite significant because the oral cavity is the first point of contact between the human body and red wine polyphenols.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.