In our study, we did observe a higher FT3 when habitual iodine intake from food was below ∼150 μg/day (reflected in a UIC below ∼100 μg/L), but the trends in the FT4/FT3 ratio did not reach statistical significance.
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Iodine Intake is Associated with Thyroid Function in Mild to Moderately Iodine Deficient Pregnant Women.
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