nearly significantp =.08
Food insecure individuals had lower SSS (t=2.39, p =.02) and higher body weight (t=−2.06, p =.04) and had nearly significant higher BMI (t=−1.74, p =.08) and FFM (t=−1.98, p =.05) compared to the food secure group.
Food insecure individuals had lower SSS (t=2.39, p =.02) and higher body weight (t=−2.06, p =.04) and had nearly significant higher BMI (t=−1.74, p =.08) and FFM (t=−1.98, p =.05) compared to the food secure group.