Genes and Dietary Fatty Acids in Regulation of Fatty Acid Composition of Plasma and Erythrocyte Membranes.

Nutrients · 2018 · PMC6265745 · PMID 30453550

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nominally significantno p-value reported

In one of our own cross-sectional studies [ 64 ], we reported a nominally significant gene–diet interaction between EPA in erythrocytes, CE and TG, and dietary intake of EPA in 962 men who were participating in the METSIM study ( Table 2 B).

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