D-lactate, L-lactate and lactic acid levels did not differ significantly between the groups (p = 0.0703, p = 0.2711 and p = 0.0690, respectively), although the sample size was small and the differences in D-lactate and lactic acid concentrations approached significance.
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Antimicrobial and inflammatory properties of South African clinical Lactobacillus isolates and vaginal probiotics.
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