The Dortmund Nutritional and Anthropometric Longitudinally Designed Study (1986–2001) comprised of German children between the ages of 1–13 years old further demonstrated the global decline in dairy consumption by also reporting a negative trend in milk consumption (−6.5 g/day/study year for children aged 1 to 3; −2.8 to −7.4 g/day/study year for children aged 4 to 13) [ 5 ].
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Interventions Aimed at Increasing Dairy and/or Calcium Consumption of Preschool-Aged Children: A Systematic Literature Review.
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