Effects of antioxidant-rich foods on altitude-induced oxidative stress and inflammation in elite endurance athletes: A randomized controlled trial.

PLoS One · 2019 · PMC6563980 · PMID 31194785

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We also observe that more than doubling the daily antioxidant-rich food intake [ 30 ] attenuated the altitude-induced increase in micro-CRP, IL13 and a strong trend for IL6.

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