Trends and predictors of appropriate complementary feeding practices in Nepal: An analysis of national household survey data collected between 2001 and 2014.

Consumption of grains, roots, and tubers was nearly universal and was the highest among the six food groups regardless of child age and year of survey; however, there was a decreasing trend in feeding children grains, roots, and tubers, most evident in the youngest age group from 2001 (91%) to 2014 (69%) ( p ‐trend < 0.001).

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For children of mothers less than 24 years of age, we observed a negative trend in meeting MDD and MAD criteria between 2006 and 2014.

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