Calorie changes among food items sold in U.S. convenience stores and pizza restaurant chains from 2013 to 2017.

Prev Med Rep · 2019 · PMC6627954 · PMID 31338279

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showed a trendno p-value reported

We saw more changes among convenience stores, which showed a trend towards reducing calories overall, primarily by introducing new, lower-calorie entrees and removing higher-calorie appetizers and sides, entrees, and desserts.

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