However, there was an inverse association between n‐3 intake and comorbid FM that bordered on significance, such that with each unit increase of n‐3 intake, fulfillment of FM survey criteria was approximately 20% lower (OR 0.82 [95% CI 0.66, 1.02]; P = 0.07).
Across the remaining outcomes of depression, fibromyalgia, pain, and HRQoL, although results did not reach statistical significance, the direction and magnitudes of association were generally consistent, in that increased n‐3 intake and decreased ratios of n‐6:n‐3 appeared favorable, whereas n‐6 intake alone hovered around a null association.