Effects of dietary patterns and low protein intake on sarcopenia risk in the very old: The Newcastle 85+ study.

Clin Nutr · 2020 · PMC6961212 · PMID 30709690

Europe PMC DOI

hedged sentence

0.0700

closest p · 1.4× alpha

0.0700

boldest claim

The sentences

did not reach statistical significancep = 0.07so close (0.05 < p ≤ 0.1)

At baseline, DP2 (‘Traditional British’) was associated with a greater likelihood of sarcopenia compared with other DPs, though this did not reach statistical significance (p = 0.07).

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