Comparison of Omega-3 Eicosapentaenoic Acid Versus Docosahexaenoic Acid-Rich Fish Oil Supplementation on Plasma Lipids and Lipoproteins in Normolipidemic Adults.

Nutrients · 2020 · PMC7146314 · PMID 32178279

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did not reach statistical significanceno p-value reported

There was also a trend toward increased LDL-P for both fish oils consistent with changes in apoB, but it did not reach statistical significance.

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