The Effects of Different Oil Sources on Performance, Digestive Enzymes, Carcass Traits, Biochemical, Immunological, Antioxidant, and Morphometric Responses of Broiler Chicks.

Front Vet Sci · 2020 · PMC7198761 · PMID 32411732

Europe PMC DOI

hedged sentence

0.0930

closest p · 1.9× alpha

0.0930

boldest claim

The sentences

showed a trendP < 0.093so close (0.05 < p ≤ 0.1)

The plasma concentrations of triglycerides/HDL showed a trend toward ( P < 0.093) increased values (10.5–12.6%) of CanO and MTO groups compared to FO and CocO groups.

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