Subjects in the curcumin group reported less pain in the lower limbs than subjects in the placebo group, although the analysis did not reach statistical significance (total score: 23.3 ± 7.9 vs. 30.6 ± 7.9, p = 0.06).
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Deciphering the Role of Polyphenols in Sports Performance: From Nutritional Genomics to the Gut Microbiota toward Phytonutritional Epigenomics.
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