Influence of the Inclusion of Chestnut (<i>Castanea sativa Miller</i>) in the Finishing Diet and Cooking Technique on the Physicochemical Parameters and Volatile Profile of <i>Biceps femoris</i> Muscle.

Foods · 2020 · PMC7353582 · PMID 32517270

Europe PMC DOI

hedged sentence

—

closest p

—

boldest claim

The sentences

a clear trendno p-value reported

A clear trend was not observed either, since the heptanal content was higher in grilled and fried CH samples, while, for the roasting and microwaving treatments, they were higher in CF samples.

also in 19,460 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.