HDL cholesterol contents showed an increasing trend in all groups with PEO inhalation; specifically, the contents in groups H-HPI and H-HPT showed a significant increase compared to others (p < 0.05).
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Inhalation of Patchouli (<i>Pogostemon Cablin</i> Benth.) Essential Oil Improved Metabolic Parameters in Obesity-Induced Sprague Dawley Rats.
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The sentences
Regarding change in leptin levels, a decreasing trend of mean value was found in all groups with PEO inhalation, compared to the group H (4204.50 ± 434.33 pg/mL).
The high dose groups (H-HPI and H-HPT) showed a trend of decrease in food intake, although statistical significance was not achieved.