showed a trendp = 0.060
Although not statistically significant, results showed a trend that the freeze-dried spruce sprout powder contains more vitamin K 1 compared to the fresh spruce sprouts (α = 0.05, p = 0.060 (in 2018) and p = 0.026 (in 2019)).
Although not statistically significant, results showed a trend that the freeze-dried spruce sprout powder contains more vitamin K 1 compared to the fresh spruce sprouts (α = 0.05, p = 0.060 (in 2018) and p = 0.026 (in 2019)).