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The Antioxidant Capacities of Natural Products 2019.

Molecules · 2020 · PMC7730730 · PMID 33271992

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a marked trendno p-value reported
In this context, the fact that they promote a health capacity is noteworthy and has determined a marked trend towards the supplementation of food products with natural antioxidants.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.