Additionally, the resistance to the number of antibiotic classes by sample day and treatment ( Figure 6 ) showed a trend towards increasing MDR in the zinc group from a total of 27.5% isolates MDR on Day 0 to 32.5% on Day 21.
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Effects of Zinc and Menthol-Based Diets on Co-Selection of Antibiotic Resistance among <i>E. coli</i> and <i>Enterococcus</i> spp. in Beef Cattle.
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