Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles.

Nutrients · 2021 · PMC7919039 · PMID 33671938

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showed a trendno p-value reported

In detail, from data reported in Table 6 , the levels of AEA did not change in plasma, liver and VAT, though in the latter tissue, the Schy fed group showed a trend of 42% increase when compared to MilkFat.

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