Associative learning of non-sugar nectar components: amino acids modify nectar preference in a hawkmoth.

J Exp Biol · 2021 · PMC8246342 · PMID 34142140

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only marginally significantno p-value reported

Manduca sexta exhibited a strong preference for higher sucrose concentrations, while the effect of amino acids on innate feeding preference was only marginally significant.

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