Barely Significant
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Fatty Acid Esters of Hydroxy Fatty Acids (FAHFAs) Are Associated With Diet, BMI, and Age.

Front Nutr · 2021 · PMC8310931 · PMID 34322511

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slightly significantno p-value reported
Therefore, it seems doubtful to assume that low FAHFA levels are an independent risk factor to develop type 2 diabetes despite the slightly significant difference in age between vegetarians and omnivores.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.